❤️FLAT 20% OFF On Orders Above ₹2500 ❤️


  • Iced Chocolate & Iced Mocha

    While a Hot Chocolate is the perfect companion for cold cozy day, an Iced Chocolate/Mocha is a saviour on a sweltering hot day! And what's better, it's still as easy as making a Hot Chocolate :)
  • Quick Chocolate Sauce (Vegan option included)

    You can pair a chocolate sauce with any dessert and you can be assured of an indulgent experience! And to make these indulgent experience a hassle-free one, we have the easiest recipe that requires just 2 ingredients!
  • Chocolate Biscoff Milkshake

    A tall glass of milkshake always tastes like childhood to me :) With the temperature getting unbearable as the days pass, we found a sweet escape from the heat with this super quick caramelly shake! This recipe is as easy as throwing all the ingredients into a blender jar, blending on high for a couple of seconds!
  • 2 ingredient Chocolate Spread

    Who doesn't want a protein-packed breakfast nowadays? And if breakfast tastes like dessert, I'm all for it! This recipe is by far one of the easiest ones we've made in our kitchen and is lip-smackingly indulgent. You have to try it to believe it!
  • Savoury Churros

    An unconventional twist to a classic snack! Traditional sweet crunchy Churros are definitely a crowd pleaser, but these Savoury Churros are a delicious snack worth your time!
  • Strawberry Cake with Vegan Buttercream Frosting

    We love our boozy Christmas Cake during the holidays, but since it's also berry season we just had to make a festive Strawberry cake! We used our ever versatile Real Bean Vanilla Cake Mix to make our quick cake layers, covered it with an easy 3-ingredient Eggless Swiss Meringue Buttercream and added fresh sliced Strawberries.
  • Pineapple Upside Down Cake

    If you're missing the warm summers and the tang of juicy fruits, this recipe is the burst of sunshine you need on your plate! To make this beautif...
  • Persimmon Crunch Cake

    This quick 5-ingredient tea cake recipe is perfect for when you want a moist cake without the hassle. Try this recipe before the Persimmon season ends!
  • Mini Carrot Bundt Cake

    If you're like me, you've already had a ton of mithai in anticipation of the festival. Ranging from Gulab Jamuns to Soan Papdi, the mithai boxes ha...
  • Rasmalai Stuffed Cupcakes

    Another day, another Fusion Dessert that should be on your To-Taste List! We made Vanilla Cupcakes earlier this year, and it seemed most apt to add...
  • Gulab Jamun & Rabdi Cake Cups

    One can certainly say that this is the best of both worlds! With layers of fluffy Vanilla Cake soaked in the Rabdi Cream with jewel-like mini Gulab Jamuns adding their pops of sweetness, this recipe makes a spectacular (and quick!) gourmet dessert cup amid the buzz of your festive prep!
  • Pear Upside Down Cake (Eggless | Vegan Friendly)

    Have you seen the beautiful glaze on this cake?? With the aroma of warm caramel and spices wafting off this homely cake, we could barely wait to dig into this one.